SNAPPED: Grape expectations at the Park City Wine Festival

Park City welcomed wine enthusiasts from April 3-5 for a three-day celebration featuring more than 100 wineries from the West Coast to France. Attendees sampled a wide selection at the Grand Tastings, which served as the festival’s centerpiece.

Expertly paired lunches and dinners gave guests an immersive culinary experience, while outdoor events like guided wine hikes combined scenic trails with curated pours. The festival also offered classroom-style seminars, where winemakers and sommeliers led educational sessions aimed at deepening attendees’ understanding of wine varieties and pairings.

All photos courtesy of Randi Sidman-Moore.