PARK CITY, Utah — The Park City Area Restaurant Association (PCARA) hosts the 10th annual Dine About Park City. The week-long event runs from October 1-9, during which participating restaurants establish prix-fixe lunch and dinner menus for a complete dining experience.
Eighteen (and counting) participating restaurants offer 2-course lunches for $15, $20, or $25 per person and 3-course dinners for $30, $40, or $50 per person, allowing locals and visitors to enjoy the community’s world-class dining.
“Ten years of Dine About Park City is a true testament to the unwavering support that our community continues to show our eclectic culinary scene,” PCARA Executive Director Ginger Wicks said. “Our talented restaurants work so hard for their patrons, and this special week out of the year creates an opportunity for guests to try something new, revisit a tried-and-true favorite, and support as many entities as possible to ensure our local businesses continue to thrive.”
PCARA members participating in this year’s Dine About Park City include:
Deer Valley Grocery Café
Dos Olas Cantina
Escala Provisions Company & Bar
Flanagan’s on Main
Riverhorse on Main
Roadhouse Grill and Pub
Silver Star Cafe
The Brick Restaurant and Bar
Wasatch Brew Pub
Reservations are recommended through the desired restaurant to ensure your Dine About experience. More restaurant participants will join leading up to October 1. Restaurants interested in participating can contact email@example.com for more information.