Park City Wine Festival announces new events

“We are incredibly excited to offer such a wide variety of culinary experiences through our paired meals and seminar series at this year’s Park City Wine Festival.” Photo: Kelsey Knight

PARK CITY, Utah — The Park City Wine Festival, taking place September 30 – October 3, recently announced new dinner, lunch, and seminar events at this year’s festival.

“We are incredibly excited to offer such a wide variety of culinary experiences through our paired meals and seminar series at this year’s Park City Wine Festival,” said Park City Wine Festival event director Kristen Slater. “We encourage our guests to purchase tickets as soon as possible as we anticipate many of these rare experiences will be highly sought after by our enthusiastic food and wine lovers.”

The new events include:

• Paired Dinner Series | Thursday, Sept. 30 at 7 pm
• Wild West Whiskey & Wine Dinner (Wine and Whiskey Paired Dinner)
• Montage Deer Valley Dinner (Chef and Sommelier Collaboration)
• Nothing Beats Powder Dinner (Intimate and Elevated Dining Experience)
• Better Off Red Dinner (Pairing of Red Wine and Red Meat)
• Best of Butcher’s Dinner (Award-winning 5-star Collaboration)

Luxurious Lunch Series:

• Rosé All Day | Oct. 1 at 12 pm
• Salud to Spain Sampling | Oct. 1 at 1:30 pm
• Wine & Wildflowers Hike | Oct. 2 at 10 am
• Pigs and Pinots Lunch | Oct. 2 at 12 pm
• Zins and BBQ | Oct. 2 at 12 pm
• High Noon at High West Lunch | Oct. 2 at 12 pm
• Un-Wine Tailgate and Football Fiesta | Oct. 3 at 12 pm

Seminar Series:

• The French Connection | Oct. 1 at 11:30 am
• Bubble Trouble Tasting | Oct. 2 at 10:30 am

You can buy tickets and see the full schedule at parkcitywinefest.com.